Preheat an oven to 350 degrees. Place chocolate and butter in a large bowl and place inside the oven until butter and chocolate are melted. Stir together until well blended.
Stir in the sugar, eggs and vanilla and blend well. Add flour and salt and mix well. Fold in the chocolate chips. Pour into oven safe baking dish, filling half way. Bake 22/25 minutes or until toothpick inserted in center comes out clean.
While the Brownies are baking, start the cookie dough.
Beat sugar and butter together until well combined. Add flour and salt and mix together. Add vanilla and milk until all ingredients comes together. *If the batter needs to be thinned, add a bit more milk.
Once the brownies are out of the oven and still hot crumble some of the cookie dough on top and add a scoop of vanilla ice cream.
Serve warm.